---
title: 寵物食譜-香濃原味豚肉片
date: '2016-04-26T03:21:07+08:00'
type: post
word_count: 239
char_count: 1785
tokens: 311
categories:
  - 食在健康
  - 鮮食食譜
tags:
  - 寵物DIY
  - 寵物鮮食
---

# 寵物食譜-香濃原味豚肉片

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運用冰箱裡煮鮮食所剩餘的食材，輕鬆變出讓狗狗也瘋狂的天然零食，讓愛犬們隨時隨地都能享用好嚼勁的豚肉片。



### **香濃原味豚肉片**

#### **食材準備** **(實際用量可依寵物體型與食用天數調整)**

豬絞肉…………250g





#### **料理步驟**

1.將豬絞肉放至於夾鏈袋裡，以拍肉錘或家中鐵槌，輕拍豬肉至泥狀。

2.準備烘培紙放置食物乾燥機的層板上，取出適量豬肉泥平鋪於紙上，並以手指壓成薄片狀。

3.以71°C的溫度烘製最少6小時即完成。



#### **小提醒**
由於豬絞肉的油脂成分較多，建議烘製過程可更換1～2次烘培紙，以便去除多餘的油脂。

本篇出自2015寵物DIYp.37